Gunslinger Salt

Pepper Scale


  • 1/2 cup sea salt
  • 2 tablespoons Arizona Gunslinger Red Jalapeno Pepper Sauce


  • Preheat oven to 350 degrees Fahrenheit
  • Add the salt and Gunslinger to a bowl and mix thoroughly.
  • Line a baking sheet with parchment paper then spread the Gunslinger-salt mix evenly across it.
  • Place the baking sheet into the oven, then turn off the heat immediately, allowing the Gunslinger salt to sit in the hot oven to dry out as the oven cools.
  • After 2 hours check the salt for dryness.   If still not dry, repeat the above (for a lesser time), or allow the Gunslinger salt to dry at room temperature.