Sweet-and-Spicy Glazed Bacon

Women's Day


  • 2 tsp. Arizona Gunslinger Red Jalapeno Pepper Sauce
  • 2 tbsp. red pepper jelly
  • 2 tsp. white wine vinegar
  • 12 slices bacon


  1.  Heat oven to 400 degrees F.   Line a rimmed baking sheet with foil.   In a small bowl, combine the jelly, Gunslinger Red jalapeno sauce, and vinegar.
  2.  Arrange the bacon in a single layer on the pan and bake until crisp, 20 to 25 minutes.  Transfer to a wire rack set over a piece of foil, then brush with the spicy jelly mixture and let set for 2 minutes before serving.